San Diego Crew Classic

  • Mar 31, 2007 To Apr 1, 2007
  • sprint
  • Mission Bay
  • San Diego, CA (USA)
  • Hosted By: San Diego Crew Classic
  • 2016 Registered Regatta

Concessions will be at Crown Point Shores throughout the weekend beginning Friday morning, March 30 offering breakfast and lunch items. A wide variety of menu items are offered.  Beer and wine are available. 

SOCIAL EVENTS 

●   FRIDAY NIGHT PASTA DINNER: For all crews, family, friends and coaches on Friday, March 30 at the Crew Classic® venue on Crown Point Shores. $10.00 donation per person ($4.00 for children under 12) for all the pasta you can eat and includes drinks. Located in the Big-Top Tent from 5:00 to 7:00 PM. Courtesy of Lotsa Pasta Restaurant, 1762 Garnet Avenue, Pacific Beach. For more information about the restaurant and menu, call (858) 581-6777 or try their Web site: www.yumm.com  It's where the rowers eat!

 

●    SUNDAY BRUNCH: The elegant "Classic Brunch By The Bay" will take place Sunday, April 1, in the Stewards Enclosure on the Finish Line. Included is a scrumptious buffet brunch starting at 10:00 a.m., hosted bar, auction, favors and more. Cost: $175.00 per person; tables of ten are available. Advance reservations are necessary. This event sells out. Visit the Web site or call the Crew Classic® office for information.

●    ALUMNI & CLUB EVENTS: Each year alumni groups and clubs reserve tents in our Alumni Tent area for social gatherings, Regatta watching and cheering on their teams. Catering is available or bring your own! Contact your alumni club, or the Crew Classic® office.

Tent Row & Jumbotron